For coffee shops · cafés · espresso bars

They scan.
You just make coffee.

Coffee shop software that takes the order for you. Sitting in? They scan the QR code on the table. Grabbing a takeaway? They order ahead on the walk over. Either way it lands on the barista screen already paid — and nobody stands in a queue.

✓ Order at the table✓ Order ahead for takeaway✓ Oat, decaf, extra shot✓ No app for customers✓ No monthly fee

No credit card required. Serving your first mobile order in 30 minutes.

Barista tamping fresh grounds into a portafilter
Baristas back on the machine
Barista pouring latte art from a milk jug
Every drink made to order
Two takeaway coffee cups in a carry tray on the counter
Takeaways waiting, not customers
Outdoor café tables and chairs in golden evening light
Outside tables served too

No specialist hardware required — run it on what’s already behind your counter

💻

Windows / Mac / Linux

Any laptop or desktop. Opens in a browser — nothing to install.

📱

Tablet

iPad, Android or Amazon Fire. Prop it beside the grinder and go.

🍓

Raspberry Pi

A full barista screen on a £35 board. No dedicated till needed.

💳

SumUp · PayPal · Stripe

Use the provider you already have. Switch or add another anytime.

0

Minutes spent queuing

Customers order from their table or on the walk in — the queue at your counter simply stops forming

Less barista time on the till

Orders are placed and paid before anyone behind the machine is involved at all

20%

Bigger average orders

The second flat white and the almond croissant get added when ordering takes one tap

30 min

From sign-up to first live order

Upload your menu, print your table QR codes, start serving today

Who it’s for

Built for coffee shops — sit-in, takeaway, or both

If people order coffee from you — at a table, at the counter, or on the way in — CoffeesUp takes the order for you, so your baristas can stay on the machine making it.

Independent Coffee Shops

Independent Coffee Shops

Serve the morning rush without hiring another pair of hands

  • Customers order their flat white and pastry from the table — nobody queues at the counter
  • Regulars reorder "the usual" in seconds from their phone
  • Your barista pulls shots instead of taking payments
  • Built for the 8am rush with a team of two
Cafés & Brunch Spots
🥐

Cafés & Brunch Spots

More covers, bigger orders, fewer mistakes

  • A QR code on every table — order and pay without catching anyone's eye
  • Oat milk, decaf, extra shot, no syrup — captured exactly as the customer tapped it
  • The barista screen shows every order the moment it's placed
  • That second flat white and slice of cake get added when ordering is effortless
Takeaway & Grab-and-Go
🥤

Takeaway & Grab-and-Go

Order ahead, walk in, walk out

  • Commuters order on the walk in and collect without breaking stride
  • No more shouting names over a hissing steam wand
  • Customers get a notification the second their coffee hits the hatch
  • Your own branded ordering page — no delivery-app commission on your margin
Outside Tables & Terraces
🌳

Outside Tables & Terraces

Serve the pavement seats without leaving the machine

  • Every outdoor table gets its own QR card — no running back and forth
  • Orders arrive tagged with the table, so runners know exactly where to go
  • Sunny Saturdays without a queue snaking past the terrace
  • Keep serving at the counter too — QR ordering runs alongside, not instead
For Coffee Shop Owners

Everything you need to run the shop better

One platform from grinding the first dose of the morning to cashing up after the last cup.

Full Drinks Menu

Espresso, filter, cold brew, matcha, cake and toasties — categories, photos, sizes and prices. Change a price or add a special from behind the machine, on your phone.

🥛

Milk, Syrup & Shot Options

Oat, soya, skimmed. Decaf, extra shot, half-sugar, vanilla, hazelnut. Customers tap exactly what they want, and the barista screen shows it word for word.

🪑

Order at the Table

A QR code on every table, inside and out. Customers scan, order and pay without leaving their seat — and the order arrives tagged with the table number.

🥤

Order Ahead for Takeaway

Commuters order on the walk in and pick a collection time. The drink is on the hatch when they arrive — no queue, no waiting, no lost sale.

🖨️

Printable Menus & Table Cards

Generate print-ready menus and table tent cards with QR codes. Pop them on tables, stick one in the window, tape one to the pavement A-board.

📟

Live Barista Screen

Orders queue on your counter screen in the order they were placed. Tap to mark ready — no paper tickets, no shouted orders, nothing missed in the rush.

🔔

"Your Coffee Is Ready" Alerts

The customer gets a notification the moment their drink hits the hatch. No calling names over the grinder, no crowd bunching up at the counter.

📦

Bean & Stock Control

Set stock levels per item. When the last almond croissant goes or the guest bean runs dry, it hides itself from the menu automatically.

📊

Sales Analytics

See your busiest half-hours, your best-selling drinks and where your profit actually comes from — then staff and stock the shop around real numbers.

💰

Profit & Loss Tracking

Enter your cost per kilo and per cup, and CoffeesUp works out the margin on every flat white and the profit on every trading day, live.

🗑️

Wastage Tracking

Log the pastries and milk you binned and see what it actually cost you. After a fortnight you'll know exactly how much to prep.

💳

Multi-Provider Payments

Accept card payments and PayPal today. Apple Pay and Google Pay arrive with Stripe Connect — coming soon. You choose which providers suit your shop.

🎨

Custom Branding

Set your theme colour, upload a banner shot of your counter, and make the ordering page look like your shop. Customers see your brand, not ours.

🖥️

Full-Screen QR Display

Drive a screen or TV at the counter showing your giant QR code. Customers spot it in the doorway and start ordering before they reach the till.

🏷️

Loyalty & Discount Codes

Percentage off, fixed amount, or a free filter. Perfect for a quiet Tuesday, rewarding the 7am regulars, or winning back the ones who drifted.

📱

Works on Any Device

Run the whole shop from a £50 tablet on the back bar, a counter screen, or your phone. No specialist hardware — if it has a browser, it works.

🏪

Multiple Shops, One Account

Your menu, QR codes and order history live in the cloud. Open a second site, refit the room, or run a market stall — grab a tablet and carry on.

Live Barista Screen

Never lose an order in the middle of the rush

Every paid order appears on the counter screen instantly, in the order it was placed — with the table number on sit-in orders and the collection time on takeaways. No paper tickets curling on the machine, no orders misheard over the grinder, no arguments about who was next. One tap marks it being made. Another marks it ready — and the customer’s phone buzzes the moment you do.

  • Orders queue in the exact order they were placed — first in, first made
  • Milk, syrup and shot choices printed word for word, exactly as tapped
  • Table number on every sit-in order — inside or out on the terrace
  • One-tap flow: New → Making → Ready → Collected
  • Takeaway customers notified the instant their coffee hits the hatch
  • Runs on any screen — a tablet on the back bar, a laptop, a counter monitor
Barista working the counter with a tablet screen beside the coffee
The Queue & The Rush

Serve the 8am rush with the team you already have

When customers order and pay from their phone, your baristas stop being cashiers and go back to being baristas. The till stops being the bottleneck. The queue never forms. The machine never stops.

Customers queuing at a busy coffee shop counter

😰 Without CoffeesUp

  • The queue reaches the door and half of it walks back out again
  • One barista is stuck on the till while the machine sits idle
  • Orders shouted over the grinder — oat becomes soya, decaf becomes regular
  • Names called across the room, three people crowding the hatch
  • Table service means walking out to the terrace and back for every order
  • Customers wait five minutes just to be asked what they want
  • Repeat for every single customer, every single morning
Two baristas working calmly behind the counter

🚀 With CoffeesUp

  • Customers scan the QR card the moment they sit down — or order on the walk in
  • Oat, decaf, extra shot, no syrup — captured in the customer's own taps
  • Paid in seconds on the phone — no card machine, no change, no float
  • The barista screen lights up instantly, tagged with the table number
  • Takeaways arrive the same way, timed for collection — nothing to answer
  • Both baristas stay on the machine, pulling shots and steaming milk
  • Nobody queues, so nobody walks back out again

Every customer can order at once

Twenty people can place an order in the same minute — something no till and no queue could ever manage. Coffee shops running mobile ordering see bigger average orders, faster turnaround at peak, and a counter that stays calm through the rush.

Menu Management

Your full drinks menu — built in minutes, changed in seconds

Add categories, drinks, food, photos and pricing, plus sizes (small, regular, large) and options (oat milk, extra shot, decaf, vanilla syrup, no sugar). Push a price change, hide the pastry that just sold out, or launch a guest bean — your live menu updates the moment you save, with nothing to reprint.

  • Unlimited categories — espresso, filter, cold brew, matcha, cake, brunch
  • Size pricing built in (Small / Regular / Large, single or double shot)
  • Milk, syrup, shot and sugar options with + / − pricing
  • Photos of your drinks and bakes, uploaded straight from your phone
  • Cost per cup tracked so you can see the margin on every drink
  • Changes go live on your menu the moment you save

Fresh grounds, fresh milk, full attention.
Let the software take the order.

Print Menus

Table cards and wall menus — with a QR code on every drink

Generate a print-ready A4, A3 or A2 menu carrying your own branding. Every drink has its own QR code — a customer scans the flat white and it drops straight into their basket. Use them as table tent cards inside and out on the terrace, as a wall menu behind the machine, or in the window to catch the passing trade.

  • A4 / A3 / A2 sizes — table cards, wall menus, or window posters
  • A QR code on every drink — scan to add it straight to the basket
  • Shop QR code in the header for browsing the whole menu
  • Download as PDF or print straight from the browser
  • Always current — regenerate the moment your menu changes
Bistro table and chairs outside a coffee shop, ready for a QR table card
Analytics

Know exactly what’s selling — and when

See your top-selling drinks, your busiest half-hours, daily revenue and margin per cup. Stop guessing how many staff the 8am rush needs, how much milk to order, or whether the cold brew is actually earning its space — let the numbers tell you.

  • Top-selling drinks and bakes by quantity and revenue
  • Revenue by day, week and time of day
  • Gross and net margin per cup (once you enter cost prices)
  • Your busiest and quietest half-hours at a glance
  • Spot what to push, reprice, or take off the board
Freshly ground coffee in a moka pot, photographed from above
For Your Customers

The coffee run your customers actually enjoy

No app. No account. No standing in line watching the clock before a meeting. Just scan, order, pay — and carry on with the conversation until it lands.

📱

No App. Just Scan.

Customers scan the QR code on their table and your full menu opens instantly in their browser. No download, no account, no sign-up.

⏱️

Never Join the Queue

Sit-in customers order from their seat. Takeaway customers order on the walk in and pick a collection time. Nobody stands in line staring at the back of a head.

🔔

Live Order Status

From "Being Prepared" to "Ready" — customers watch their order update in real time and walk up at exactly the right moment.

🥛

Their Coffee, Their Way

Oat milk, decaf, extra shot, no syrup, extra hot. Customers tap it in themselves — and it reaches the barista exactly as they meant it.

Customer scanning a QR code with their phone at a café table
01

Scan the code on the table

Barista finishing latte art in a glass
02

The barista just makes it

Coffee handed over the counter to a customer
03

Collected without queuing

From scan to first sip — the full customer journey

What your customer sees on their phone, start to finish

Step 1

Scan & choose their coffee

Full menu on their phone — milk, syrups, sizes, prices

💳

Pay securely

Card · PayPal

Apple Pay & Google Pay — coming soon

Processed in seconds.
No queue at the counter.

Step 2

Pay on their phone

Card or PayPal · Apple Pay & Google Pay coming soon

Step 3

Watch it being made

Live status on their screen — no hovering at the hatch

Step 4

Brought over — or phone buzzes: Ready!

Sit-in orders come to the table; takeaways get an alert

💳

Go cashless — if you choose

CoffeesUp supports card, PayPal and Stripe — so if you want your shop to go fully cashless, you can. No float to count in at 7am, no bag to drop at the bank, and every payment traceable and reconciled against its order automatically. Or keep the till running for walk-ins alongside QR ordering — it’s entirely up to you.

🧼

Hygienic

Your baristas never handle cash between steaming milk and handing over a cup — no swapping gloves, no hand-washing between every order.

🔐

Secure

No cash walking out of the door. Every payment is digital, traceable and instantly reconciled against your orders.

Fast

Payment happens the moment the order is placed — no card machine to pass across the counter, no change to hunt for, no queue at the till.

Taking orders in 30 minutes

No developer. No engineer visit. No tech skills. Just four steps between the espresso machine and your first mobile order.

1

Create your account

Register free. Your branded ordering page at yourname.coffeesup.co.uk goes live instantly.

2

Add your drinks menu

Espresso, filter, cold brew, cake and brunch — with sizes, milks, syrups, photos and prices. Updates as you type.

3

Put QR cards on the tables

Print table tent cards for inside and the terrace, stick one on the counter, put one in the window for the passing trade.

4

Start serving

Orders queue on the barista screen with table numbers attached, already paid. You just make the coffee.

Barista in an apron standing by the café windowCustomer at a café window bar with a finished flat whiteEspresso machine pulling a shot into two cups

What coffee shops are saying

The 8am rush used to mean a queue to the door and one of us stuck on the till the whole time. Now people order on the walk in and both of us are on the machine. Same two staff, noticeably more coffees out.

Sarah M.

Corner House Coffee

We put a QR card on every table out on the pavement. Orders come through with the table number on them, so nobody has to walk out and back for every flat white. Saturdays are calm now.

Tom K.

Bench & Bean

Oat, decaf, extra shot, no syrup — we used to mishear at least one of those an hour over the grinder. Now it's on the screen in the customer's own words and it's right every time.

Priya R.

Third Wave Espresso Bar

13 reasons coffee shops choose CoffeesUp

Everything built around the reality of running a coffee shop — the 8am rush, the terrace, and the machine that never stops.

Live in 30 minutes

Register, upload your drinks menu and your QR ordering page is ready. No developer, no installer, no engineer visit.

📵

No app for customers

They order in their phone browser — nothing to download, nothing standing between a passer-by and a coffee.

⏱️

The queue stops forming

Sit-in customers order from their seat, takeaway customers order on the walk in. Nobody has to stand in line to give you money.

💳

Go cashless if you choose

Card and PayPal live now. Apple Pay and Google Pay coming soon via Stripe. Go fully cashless or keep the till — it's your call.

🪑

Table numbers on every order

Sit-in orders arrive tagged with the table, inside or out on the terrace, so drinks reach the right people first time.

🥛

Every milk, syrup and shot

Oat, soya, decaf, extra shot, half-sugar, extra hot. Modifiers are built in — the barista reads exactly what the customer tapped.

🎨

Branded to your shop

Upload your logo, choose your theme colour, and your ordering page looks like your counter — not a generic checkout.

📋

Specials & seasonal menus

Guest bean of the week, a pumpkin-spice run, a breakfast-only menu — separate items, pricing and hours, live in minutes.

📈

Know your numbers

Top-selling drinks, revenue by half-hour, margin per cup — the data you need to staff the rush and cut the quiet hours.

🧾

No marketplace commission

Delivery apps take 15–35% of every order. Your CoffeesUp page is yours — direct orders, your brand, your regulars, your margin.

🔒

Secure by default

Every account is protected with email MFA. Your dashboard, your data, your business.

📦

Automatic stock control

Last croissant gone? Guest bean run dry? Items hide themselves from the menu so you never take an order you can't make.

🌐

Your own branded URL

yourname.coffeesup.co.uk — put it on your cups and your window. Every customer who clicks lands on your menu, not a marketplace.

Simple, honest pricing

Start free on PAYG. Upgrade when you want the extra tools. No hidden fees, no long contracts, no charge per till or per screen.

Starter

2%/order

£0/month · 2.0% platform fee + Stripe processing

Core ordering — free to use

  • Your own ordering page (yourname.coffeesup.co.uk)
  • QR codes to print for your tables and counter
  • Live kitchen board
  • Menu management
  • Email order confirmations
  • 2.0% platform fee per order + Stripe card processing (~1.5% + 20p) — £0 when not trading
Get started free
Most popular

Trader

£19/mo

No per-transaction fee

Everything you need to trade

  • Your own ordering page (yourname.coffeesup.co.uk)
  • QR codes to print for your tables and counter
  • Live kitchen board
  • Menu management
  • Email order confirmations
  • Also includes
  • Inventory management *
  • Wastage tracking *
  • Print menu PDFs *
  • Live wait time display *
Get started

Pro

£39/mo

No per-transaction fee

Full platform for busy coffee shops

  • Your own ordering page (yourname.coffeesup.co.uk)
  • QR codes to print for your tables and counter
  • Live kitchen board
  • Menu management
  • Email order confirmations
  • Also includes
  • Inventory management *
  • Wastage tracking *
  • Print menu PDFs *
  • Live wait time display *
  • Event pricing presets *
  • Sales analytics & P&L *
  • Staff cost tracking *
Get started

* Available on premium subscription tiers only.

Costs less than a bag of speciality beans.

The Trader plan is £19/month — about one kilo of good beans, or two hours of a barista’s wages. For that it takes orders from every table at once, runs your barista screen, handles payments and cashes you up at close. One platform, on the devices already behind your counter.

Just opened? PAYG is made for you.

On PAYG you only pay when orders come through — 2% per transaction, nothing else. Quiet fortnight in January? You pay next to nothing. It’s the zero-risk way to put mobile ordering in your shop without adding a fixed cost.

Busy all day? Monthly costs less.

If there’s a queue at the door every morning, a flat monthly plan removes the per-transaction fee entirely — the more coffees you sell, the more you save against PAYG. Every plan includes every feature: no tier restrictions.

CoffeesUp

For coffee shops · cafés · espresso bars

Put a QR code on every table. Watch the queue disappear.

Runs on any tablet, Raspberry Pi or PC already behind your counter. Works with SumUp, PayPal and Stripe. Setting up is free, takes half an hour, and your first mobile order could land before tomorrow’s morning rush.

Open your coffee shop free →

No credit card. No setup fee. Cancel anytime.

Frequently asked questions

Everything coffee shop and café owners ask us before signing up.

What is CoffeesUp and how does it work?

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CoffeesUp is coffee shop software for UK cafés, coffee bars and espresso bars. You get a branded ordering page at yourname.coffeesup.co.uk, printable QR codes for your tables, and a live barista screen. Customers scan the code, browse your drinks menu, choose their milk and syrups, and pay on their phone — and the order appears on your counter screen instantly, tagged with the table number for sit-in orders. No app download required.

Does CoffeesUp have a monthly fee?

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You choose the plan that suits your shop. The PAYG plan has no monthly fee at all — you pay 2% per transaction only when orders come through, making it a zero-risk way to try mobile ordering. If you're busy from open to close, a flat monthly plan works out cheaper by removing the per-order cost entirely. Both plans include the full CoffeesUp platform with no feature restrictions.

Do my customers need to download an app?

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No app required — ever. Your customers point their phone camera at a QR code and your full drinks menu opens in their mobile browser. There's no download, no account and no sign-up standing between a passer-by and a coffee. It's one of the biggest differences between CoffeesUp and the big-chain ordering apps.

How does order-at-table work in a coffee shop?

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Each table gets its own QR code — print them as table tent cards straight from your dashboard, for inside tables and the ones out on the pavement. When a customer scans and orders, it arrives on the barista screen tagged with that table number, already paid. Your team runs drinks out instead of standing on the till, so you serve more customers with the same two people behind the counter.

Can takeaway customers order ahead and skip the queue?

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Yes — that's the whole point. Customers order ahead from your branded page, pay online and choose a collection time. Your barista screen shows it immediately, and the customer gets a notification the moment their coffee hits the hatch. They walk in, pick it up and go. No queue, no waiting, and no marketplace commission taking 15–35% of the sale.

Can customers choose oat milk, decaf and extra shots?

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Yes. Every drink carries its own options — milk choice, syrup, number of shots, decaf, sugar, extra hot, cup size — with or without a price uplift. The customer taps exactly what they want and your barista screen shows it word for word, so nothing gets misheard over the grinder.

What payments can my customers use?

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Customers can currently pay by card and PayPal — processed securely at the point of ordering. Apple Pay and Google Pay are coming soon via Stripe Connect. Every payment is recorded digitally and reconciled against its order automatically, so cashing up at close takes seconds.

How is this different from a standard EPOS till?

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A traditional EPOS still needs a barista standing on it for every single order — so one pair of hands is off the machine while a queue builds. CoffeesUp moves order-taking to the customer's phone: twenty people can order in the same minute, payment happens up front, and the barista screen shows each order the second it's paid. There's no till hardware to rent and no monthly fee on PAYG.

What hardware do I need to run CoffeesUp in my coffee shop?

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None that you don't already own. CoffeesUp runs in a browser on any Windows PC, Mac, tablet (iPad, Android, Amazon Fire) or Raspberry Pi. Prop a cheap tablet on the back bar and you have a full barista display and order management system — no dedicated till, no POS machine, no card reader. For card payments it works with SumUp, PayPal and Stripe — use whichever you already have.

How long does it take to set up?

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Most coffee shops are live within 30 minutes. Register, add your drinks menu, print your table QR cards, and you're taking orders. No developer needed. No tech skills required.

Will it work alongside my existing till and card machine?

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Yes. Mobile ordering runs alongside whatever you already have — plenty of shops keep serving walk-ins at the counter exactly as before and let QR ordering absorb the rush. There's nothing to integrate or rip out on day one, and you can go further whenever you're ready.

Can I track my sales, wastage and margin?

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Yes. The analytics dashboard shows your top-selling drinks, revenue by day or half-hour, gross and net margin per cup (once you enter cost prices), and your busiest periods. Log the milk and pastries you binned and you'll see what wastage is really costing you — so you can prep, staff and order stock around real numbers.